Roasted Red Pepper and Peach Jam made by Copper Pot and Wooden Spoon in Waynesville, NC.
Fresh Western Carolina peaches, flame roasted red bell pepper and jalapeño combine for a savory spread with sweet, tart and a bit of heat. This jam pairs perfectly with soft spreadable cheeses such as Brie, Chevre or even traditional cream cheese and crackers. For a refreshing twist on grilling try basting on pork or shrimp skewers or use as a dipping sauce.
Sold in 10 oz jar
Made with Quality All Natural Ingredients: Sugar, Red Bell Pepper, Peaches, Cider Vinegar, Natural Apple Pectin, Jalapeño, Lemon Juice, Dried Pepper Flake