Local Daikon Radishes by Clem's Organic Garden
Daikon radishes are also known as winter radishes. Like their spring counterparts, Daikon radishes are excellent for raw, crisp eating. However, they can be steamed, sautéed, or baked and they are a great addition to soups or stews.
Organically Grown in Pisgah Forest, NC
1 lb - approximately 2 large radishes