Local Baby Tatsoi from Smallholding Farm
Approximately 4 ounces per bag.
Sustainably grown in Asheville by Daniel and Ellie, who practice minimal-to-no-till agriculture and take great effort to nourish living soil.
Adding in a variety of compost and mulches into their beds rejuvenates their land and makes for extra delicious and nutrient-dense vegetables. Smallholding values quality, customer transparency, ease of connection for produce, and ecologically sound land stewardship.