Artisan Applewood Smoked Bacon, NC Raised


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Applewood Smoked Bacon from Cheshire Pork in Seven Springs, North Carolina. 

Bacon is the most serious of affairs at Heritage Farms, that’s why they treat every step of the process with the utmost importance (and none more important than curing and smoking of their meaty Cheshire pork bellies). As such, the Applewood Smoked Bacon is known for impressing all with its subtle and sweet nuance.


Sold in 1 pound packages, about 10-12 thick cut slices 


Cured with water, salt (contains less than 2% brown sugar, sugar, sodium phosphate, sodium erythorbate and sodium nitrite)