Zadie's Market Marshall
We are proud to announce our first brick-and-mortar experience at the Old Marshall Jail, 33 Bailey's Branch Road, Marshall, NC.
The new store features the wonderful local products that delivery customers know and love in a fun, historic setting on the banks of the French Broad River.
Plus, Zadie's Market Marshall offers restaurant fare from our kitchen and local beers and natural wines from our bar!
Our food program features simple, classic fare with Appalachian roots and high quality ingredients. Think summery tomato peach salad, pimento cheese with homemade bread and an already-legendary hamburger and fries.
Chef John Fleer of Rhubarb, The Rhu and Benne leads our food program, and Chef Ronnie Collins presides over our kitchen on a daily basis, along with an incredible team from The Rhu and Rhubarb.
Our brick-and-mortar location is currently in its soft opening phase, so hours are limited. Check back soon for more hours!
Grocery and Bar: Wednesday - Saturday, 2-9 p.m. and Sunday, 11 a.m. - 4 p.m.
Kitchen: Wednesday-Saturday 4-9 p.m. and Sunday, 11 a.m. - 4 p.m.